What are you cooking up this Father’s Day? You may have brunch plans, but we’ll let you in on a little secret. What your father really wants are some mouth-watering-beer-infused baby back ribs! Sounds delicious, right? We’ve got your covered this Father’s Day and are bringing home the bacon with this BBQ Pork Ribs recipe. And if that’s…
We’re happy to share with you our beloved Brer French toast recipe, today on Friday the 13th… don’t worry, we swear this recipe is a lucky one This French toast recipe is unlike anything you’ve ever tried, but if you’re as much of a breakfast lover as us aliens, you’ll die (again, sorry Friday 13th…
We’re back at it again, cooking with BEER on CW 6 San Diego! Since Jenny originally posted this recipe last year, we have been searching for the perfect IPA to use with it. We were at a planning meeting with Barons Marketplace and Modern Times Beer when we got to try their new IPA Orderville…
Braising is the simplest way to elicit oohs and ahhs from friends and family that are coming to gather around your dinner table. All you need is a good dutch oven, or cast iron skillet, and about a little more than an hour to produce this mouthwatering meal that will fill your home with the most…
We’re back at it again, cooking with BEER! We made this recipe special for St.Patrick’s Day, so pay close attention if you’re looking to tune up your classic corned beef and cabbage recipe this year, we added a special ingredient for you — yes, beer. But not just any beer… We wanted to pay tribute to…
What could be better than giving your craft beer loving Valentine truffles made with beer!? Well fear not humans we’ve got easy to make recipes for some killer truffles made with Kilowatt Beer that will surely have your Valentine over the moon! Each truffle recipe features a different Kilowatt beer. The Kilowatt beers featured are:…
One of Ballast Point’s brewers, Cody Rice, shared his Vegan Stout Chili Recipe with us and it was out of this world! The best part about the recipe is if you are meat eaters (like ourselves) you can easily substitute ground turkey or any other meat! When we cooked up this dish we served it…
The foundation of beer and bread are very similar. For both, yeast is used to turn sugars into carbon dioxide and alcohol. In the case of bread, however, most of this alcohol escapes through evaporation in the baking process. Nevertheless, the main components in both are the same: grain, sugar, and water. In this beer bread, we simply…
Want something different for Christmas Eve dinner this year?! Love craft beer!? What if we told you that you can make an entire Pale Ale Meatloaf Dinner with one 22 oz bottle of your favorite Pale Ale!? That’s right humans we took one 22 oz bottle of Mission Brewery El Conquistador Pale Ale and made…
‘Tis the season to Eat, Drink, and Be Hoppy! Us aliens are getting in the holiday spirit by sharing one of our favorite beer recipes with all of you! Today we did a special holiday “baking with beer” segment with our favorite news anchors at San Diego Channel 6 News! We taught them to make a Beer…
We were so excited to get our alien hands on the new Ben & Jerry’s beer by New Belgium, that we decided to make a dessert out of it! It wasn’t much of a stretch to think of turning this Salted Caramel Brownie Brown Ale into a brownie sundae, especially since Ben & Jerry’s came out with the…
Wondering what to do with all those leftover Halloween pumpkins? Looking for the perfect fall treat? Well, look no further. We made this delicious and easy pumpkin beer bread that can be eaten any time of day: for breakfast, as a snack, or alongside your favorite pumpkin ale! We think it’s better than the original….
As Halloween quickly approaches followed by Thanksgiving…the Beer Aliens are on a quest to find out which of our favorite pumpkin beers make the best pumpkin pie of 2015! The way we set it up is by doing a blind taste test that puts two beers up against each other. The only person who knew…
An Easy to Make Flavorful Chicken Chili Verde with Beer!
Karla
Raymond