One of Ballast Point’s brewers, Cody Rice, shared his Vegan Stout Chili Recipe with us and it was out of this world! The best part about the recipe is if you are meat eaters (like ourselves) you can easily...

The foundation of beer and bread are very similar. For both, yeast is used to turn sugars into carbon dioxide and alcohol. In the case of bread, however, most of this alcohol escapes through evaporation in the baking process. Nevertheless, the main...

We were so excited to get our alien hands on the new Ben & Jerry’s beer by New Belgium, that we decided to make a dessert out of it! It wasn’t much of a stretch to think of turning this Salted Caramel...

Beer Alien, being fascinated with all things beer, has begun interviewing professional brewers in order to better understand the humans that make the beer we love so much. Through these interactions we hope to better understand and appreciate the beer...

As Halloween quickly approaches followed by Thanksgiving…the Beer Aliens are on a quest to find out which of our favorite pumpkin beers make the best pumpkin pie of 2015! The way we set it up is by doing a blind...