Thorn Brewing recently expanded and opened its third tasting room in Mission Hills. Thorn’s full lineup of craft beers, from IPAs and lagers, to stouts and more are on tap at the new tasting room which is only steps away from Fort Oak by Trust Restaurant Group.

Fort Oak and Thorn have announced a delicious neighborhood collaboration. Chef Brad Wise and his culinary team have created an exclusive menu of hearty bites to pair with Thorn’s craft brews. 

The menu will be available soon (stay tuned) at Thorn Brewing Mission Hills from 5-9pm and includes:

KITCHEN SINK KALE SALAD | don’t ask & ranch dressing 

WOOD GRILLED FLAT BREAD | tomato, humbolt fog, summer squash 

JUMBO CHICKEN WINGS | buffalo sauce, carrot & ranch 

PORK BELLY FRIES | cheese, guac, pickled jalapeños, carrots, onion, crema 

KOBE SLIDER | American cheese, TRG crack sauce, pickles 

SMOKED LAMB FRIED RICE | soy sauce, herbs 

KIELBASA | mustard, pickled onions 

FRIED SHISHITO PEPPERS | cotija, jalapeño, tortillas, cilantro 

BEEF & PORK MEAT STICKS | garlicky yogurt 


For more information about Fort Oak, visit: https://fortoaksd.com/

For more information about Thorn Brewing, visit: http://thorn.beer/


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