WHAT: Over the haze craze? Us neither. Boomtown Brewery has released their latest can art collaboration with Joetamponi to create Superturbo – and to borrow a retro word, the results are sick. This multi-talented artist is originally from Italy, but has long been in love with California and it shows in his can design. Bright,…
Rock Bottom Restaurant & Brewery, a CraftWorks Holdings brand known for its handcrafted beers and made-from-scratch food for more than 20 years, recently announced that its local Brewmasters won medals at the Los Angeles International Beer Competition and at the U.S. Beer Championships in Oxford, Ohio. Both events are professional brewing contests with over 7,000…
Throw something new on the grill for your summer cookouts! Try the brand-new Fat Tire BBQ Collection, pairing Niman Ranch’s Certified Humane pork and beef raised by independent U.S. family farmers with New Belgium Brewing’s iconic Fat Tire Amber Ale. You can leave the work to us – the BBQ Collection is fully cooked so all you…
Monday Night Brewing is adding a new beer to its year-round lineup. Lundi is an elegant, soft, and exceedingly balanced India Pale Ale—the result of months of test batches, hop experiments, and sensory panels. Pouring a slightly hazy, brilliant royal yellow, Lundi IPA (7.1% ABV, 55 IBU) has overwhelming aromas of fresh citrus. The first…
The brewers at Samuel Adams announce the return of Sam Adams OctoberFest – the #1 selling fall seasonal beer that has won an unprecedented 125 international awards in its 30-year history. Sam Adams OctoberFest is highly anticipated by drinkers each season and is back this autumn in time to celebrate its 30th anniversary. From its…
The Yakima Express is Due to Arrive at Silva Brewing on August 23rd Bringing a Train-car Load of Hop Flavor in Bottles and Kegs. Yakima Express IIPA will be freshly tapped and half liter bottles will be available while the limited supply lasts. Silva Brewing will only have 20 cases available on a first come…
The Bruery added sweet and sticky Vermont maple syrup from Butternut Mountain Farm in Vermont to a thick big-bodied, bourbon barrel aged imperial stout. The result was incredible, and they had to share it with everyone. With big and bold flavors of dark chocolate and notes of oak and vanilla, the maple syrup adds a…
Join Von Ebert Brewing on August 24th from 11AM-3PM for the release of Known Presence, a Belgian-style Pale. Head Brewer, Sean Burke, says the inspiration for this beer was the famous Trappist beer made at the Brasserie dOrval. Sean said this about his homage to this classic, one of his most beloved Belgian beers, “The…
“Beer is proof that God loves us and wants us to be happy” – Benjamin Franklin and “Dogs are a Man’s Best Friend”…SO, why not combine our love of beer and dogs to create the ultimate treat: Spent Grain Dog Biscuits. Spent Grain Dog Treats Recipe For those of you who homebrew on a somewhat…
Goodwood Brewing adds two new products to their spirits portfolio. Goodwood announced today that they have released two bourbon expressions: Stout Barrel Finished Bourbon and a Brandy Honey Ale Barrel Finished Bourbon. The Stout Barrel Finish Bourbon was aged 5 years in charred American white oak barrels, then finished in Goodwood’s award-winning bourbon barrel stout barrels,…
BURLY’s Oktoberfest is a special time of the year for us. So, let’s throw a HUGE party! Saturday, September 21st, BURLY Brewing will be barricading off the parking lot and offering a splendid option for those who like to celebrate Oktoberfest. BURLY Brewing loves the spirit of the season and the beer that it requires….
Local brewery FiftyFifty Brewing, a Truckee Craft Ventures (TCV) company, is teaming up with Chinese craft beer influencers Beijing Hey Pal for their first collaboration with an American brewery to produce four new styles during a week-long visit to Truckee, California. “Beer brings people together. As we’ve expanded our business across Europe, South Korea, Japan, and now China, we continue…
Sixpoint Brewery, a pioneer in the New York craft beer scene, is building a new state-of-the-art brewery and taproom in Gowanus, Brooklyn, set to open in May 2020. The 20,000 ft2 space will feature a production brewing system, a full-service kitchen and bar, a street level outdoor beer garden, and a 4,000 ft2rooftop beer garden with stunning views of the Brooklyn and Manhattan skylines….
At today’s Benzinga Cannabis Capital Conference, Green Peak Innovations (GPI) CEO Jeff Radway announced that the Michigan medical cannabis leader has agreed to exclusively license the popular Short’s Brewery brand to produce a line of edibles and infused beverages. “Our partnership with Short’s involves creating marijuana-infused products that mimic the taste of the popular Short’s…
It’s August. And that means it’s hot. Maybe not as hot as Hell but it sure seems like it some days. New Braunfels took a Hellish approach to making PKL FKR this month and threw a bunch of spicy peppers in during fermentation. New Braunfels also partnered up with the kids at Off-Rhodes to bring you…
Raymond
Terry Bunch