With National Coconut Day quickly approaching on Saturday, June 26th, cocktail enthusiasts are eagerly searching for fresh and exciting ways to savor the tropical superfood while toasting the summer weekend. Coconuts, known for their versatility, can be enjoyed in numerous forms, from refreshing coconut water to rich coconut milk. However, one of the most delightful ways to enjoy the unique flavor of coconut on this special day is through 1800 Coconut Tequila.

1800 Coconut Tequila offers a fun and flavorful twist on traditional tequila. This delicious, coconut-infused spirit not only captures the essence of summer but also provides a versatile base for a variety of cocktails that are perfect for warm-weather celebrations. Its smooth, slightly sweet flavor profile makes it an excellent choice for those looking to elevate their cocktail game and try something new.

To help you celebrate National Coconut Day in style, here are three summer-ready cocktails featuring 1800 Coconut Tequila. These recipes highlight the unique flavor of the tequila while incorporating other fresh, seasonal ingredients to create refreshing and delicious drinks that are sure to impress.

Please see below for three National Coconut Day-ready cocktails made with 1800 Coconut Tequila, which can be purchased on Drizly, ReserveBar and MiniBar.

Now that you have a bottle of 1800 Tequila in hand, it’s time to elevate your tequila mixing skills.
Grab your coconuts and follow the recipes below.

1800 Coco Crush

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Ingredients

  

• 2 oz 1800 Coconut
• 1 oz fresh lemon juice
• ¾ oz honey syrup
• 5 leaves fresh basil 

Instructions

 

• Directions: In a cocktail shaker, muddle basil, then add the other ingredients and shake with ice. Strain over fresh ice in a rocks glass, and garnish with a basil sprig and lemon wheel. 

1800 Jalisco Colada

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Ingredients

  

• 2 oz 1800 Coconut
• ¾ oz Cream Of Coconut
• ¾ oz Pineapple Juice
• ½ oz fresh lemon Juice

Instructions

 

• Directions: Blend all ingredients in a blender with ice. Serve in a hurricane glass and garnish with a pineapple wedge.

1800 Coco Creamsicle

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Ingredients

  

• 2 oz 1800 Coconut
• ½ oz Fresh Lemon Juice
• ½ oz Fresh Orange Juice
• ½ oz Vanilla Syrup

Instructions

 

• Directions: Add all ingredients to a cocktail shaker and shake with ice. Strain into a rocks glass over fresh ice and garnish with a salt rim and lemon wheel.

1800 coconut tequila recipes