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Las Vegas Minus5º ICEBAR Invites Guests To Cool Off With Refreshing Super Daiquiris On National Daiquiri Day, July 19

Las Vegas Minus5º ICEBAR Invites Guests To Cool Off With Refreshing Super Daiquiris On National Daiquiri Day, July 19

Minus5º ICEBAR, the one-of-a-kind immersive ice attraction offering a distinctively chill atmosphere, invites guests to escape the summer heat and cool off with their selection of decadent Super Daiquiris on Wednesday, July 19, for National Daiquiri Day.

Available at all three Minus5º ICEBAR grab-and-go daiquiri bar locations, including Mandalay Bay, The Venetian® Resort and The LINQ Promenade, visitors can savor these spirited concoctions made with indulgent, over-the-top ingredients as well as Instagram-worthy garnishes.

Far from the standard frozen adult libations, Minus5° ICEBAR’s Super Daiquiris include everything from chocolate chip muffins and chocolate bars to dried chili mangos and rainbow sour candy belts. For a family-friendly alternative, all daiquiris may be prepared without alcohol.

Super Daiquiris available on National Daiquiri Day include:

  • Choco-holic

    minus5 chocoholic | Minus5
    Made with a mudslide and coconut daiquiri base with vanilla vodka and a graham cracker rim topped with whipped cream, chocolate syrup, chocolate chips, chocolate chip cookie muffins and a chocolate bar. Available for $18.

 

  • Angry Mango

    minus5 angry mango | Minus5

     Made with a mango and watermelon daiquiri base with tequila and a Chamoy tajin rim topped with chili mango candies and dried chili mango. Available for $18.

 

  • Unicorn Freeze

    minus5 unicorn freeze | Minus5
    Made with a strawberry and blueberry daiquiri base with vodka or rum and a Nerds candy rim topped with whipped cream, strawberry syrup, Fruity Pebbles cereal, confetti cake muffins and a rainbow sour candy belt. Available for $18.

 

“Minus5º ICEBAR is the best place in Las Vegas to celebrate National Daiquiri Day,” said Noel Bowman, owner, Minus5º ICEBAR. “We’ve taken classic daiquiri recipes and have transformed them into Super Daiquiri concoctions—unforgettable treats for both the eyes and the taste buds.”


http://www.Minus5Experience.com

Facebook and Instagram: @Minus5Experience
Twitter: @Minus5IceBar

Terry Bunch

Co founder of BeerAlien.com and Editor/Owner of MetalLife.com

Untappd: metallife

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