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American Pistachios Grub Mix

Raymond Melendez
Perfect pair to any craft beer
Prep Time 30 minutes
Cook Time 10 minutes

Ingredients
  

  • cup Cups Salted American Pistachio Kernels
  • ½ tsp Salt
  • cup Cup Apricot Jam
  • 3 tbsp Oats
  • 2 tbsp Pumpkin Seed shelled is preferred
  • cup Dried Cranberry
  • ½ cup Dried Pineapple Chunks
  • ½ cup Untoasted Coconut Flake

Instructions
 

  • Combine all ingredients and mix well.
  • Coat baking sheet, spread mix evenly
  • Put in 350˚F oven to bake for 10 minutes. Enjoy.