With spring temperatures beginning to hint that summer is on its way, today Trillium announced the reopening of three locations for on-site beer and dining. Trillium Fenway, located just blocks away from historic Fenway Park, will reopen at 11AM on April 1st to coincide with the Red Sox home opener at 2:10pm. Across town, Trillium’s…
Trillium Fenway will reopen this Friday and Saturday, May 15th and 16th, for walk-up, to-go orders of cans and bottles. In order to maintain a contactless experience, all orders must be placed online prior to arrival. We kindly ask that you follow the pick-up times listed on your receipt to maintain social distancing and do…
Trillium Brewing’s second collaboration with their good friends from Garage Project, South Pacific Soufflé is a full flavored imperial stout brewed with a number of dark roasted malts and dark brown sugar. Trillium Brewing then conditioned it on Tongan vanilla beans, Flight Coffee, and Goodnow Farms cacao nibs. Tongan vanilla beans offer a truly unique and…
Crown & Crate brings together raw wildflower honey straight from Massachusetts hives, along with lactose sugar to create a unique and luxurious double IPA. The energy of buzzing hives is channeled in the radiant glow of this beer and the nuanced sweetness that dots its tropical flavor palate. The royal queen bees and the milk…
Trillium Brewing is excited to announce that they’ll be returning for their third season on the Rose Kennedy Greenway! Trillium Brewing is still ironing out the exact opening date, but follow their newly re-launched @TrilliumGrnwy accounts on Instagram/Twitter/Facebook to hear updates on when they’ll be hitting the corner of Atlantic and High. Boston Magazine covered…
On Saturday Trillium Brewing will be rising and shining with a delightful brunch beer regardless of what the weather brings. Coffee Cake is inspired by the savory crumbles of homemade goodness that adorn many a weekend table. Brewed with Barrington Coffee, Madagascar vanilla beans and Vietnamese cinnamon, this 12.9% imperial stout welcomes winter with warming notes of roast, cocoa…
At long last, it’s time for the grand opening of our restaurant and brewery. Fort Point is the neighborhood where Trillium first laid roots and it will always be home to us. To celebrate we’ll be throwing open the doors with our full food menu, bottles & kegs from the cellar to drink on-site and Fort…
This week Trillium Brewing shared more details about their upcoming restaurant and brewery. Take a behind the scenes look at the ongoing construction over on Boston Magazine, then check out two great features on the culinary side of things – one from Improper Bostonian, and a second Small Bite from Boston Mag. Here is a video…
Trillium Brewing’s newest Double Dry Hopped creation is ready! Using twice the amount of Enigma hops, DDH Pittsburgh is an amped up version of the original. Strong melon, citrus zest, and pineapple flavors on the palate balanced by a gentle, medium body. Double Dry Hopped Pittsburgh Street is exceptionally flavorful and smooth. Paying homage to…
Trillium Brewing Company, in partnership with Roslindale Village Main Street, is excited to announce plans to operate an indoor winter beer garden in the iconic Roslindale Substation Building. The Trillium Garden at the Substation is slated to open in early December 2017 and will run through the winter season. In the heart of Roslindale Village, the beer…
Raymond
Terry Bunch