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Divine Barrel Brewing six new releases and collaborations

Divine Barrel Brewing six new releases and collaborations

The holiday season is in full-swing, and Divine Barrel Brewing has six new releases this month you’re not going to want to miss out on! They say the best gifts in life are 4-packs of craft beer… ok so maybe Divine Barrel Brewing said that, but they still stand by their statement! Check out these amazingly creative, new and collaborative cans coming your way:

Thursday, December 9, 2021 Release

I Can Smell the Colors: Pastry Sour, 6.0% ABV – Collaboration with Deciduous Brewing. This Pastry Sour was brewed with strawberry, blueberry, blackberry, raspberry, cheesecake, peanut butter and marshmallow. Contains lactose.

Date with Some Angels: Hazy IPA, 6.8% ABV, 15 IBUs – Collaboration with Widowmaker Brewing. This New England India Pale Ale was hopped with Michigan Chinook, Strata & Citra hops.

Breaking the Darkness: Imperial Stout, 11.5% ABV – Collaboration with Barreled Souls Brewing. This is an Imperial Stout with raspberry jam and coconut.

Thursday, December 23, 2021 Release

Versed in Bird Law: West Coast DIPA, 9.3% ABV, 110 IBUs – Collaboration with Cushwa Brewing Company. This West Coast Double India Pale Ale was hopped with Mosaic, Citra, El Dorado & Amarillo hops.

I’d Be A Cookie: Cookies & Cream Stout, 6.0% – This Stout was brewed with loads of oreos.

Double Carolina Cobbler – Cherry: Imperial Pastry Sour, 8.0% ABV – This Imperial Pastry Cherry Cobbler Sour was brewed with cherries, vanilla, cinnamon, graham crackers & lactose.


For more information about Divine Barrel Brewing, visit: https://divinebarrel.com/

Terry Bunch

Co founder of BeerAlien.com and Editor/Owner of MetalLife.com

Untappd: metallife

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