brewing – Beer Alien https://beeralien.com a place for people to read about Beer News Review and Events Tue, 05 Oct 2021 19:22:48 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.5 https://beeralien.com/wp-content/uploads/2014/02/cropped-BeerHead-Facebook-32x32.png brewing – Beer Alien https://beeralien.com 32 32 tec5USA to Host Free Webinar on Optimizing Beer Brewing through Spectroscopy Oct 15 https://beeralien.com/tec5usa-to-host-free-webinar-on-optimizing-beer-brewing-through-spectroscopy-oct-15/ https://beeralien.com/tec5usa-to-host-free-webinar-on-optimizing-beer-brewing-through-spectroscopy-oct-15/#respond Tue, 05 Oct 2021 19:22:48 +0000 https://beeralien.com/?p=45184 tec5USA, the leading designer and manufacturer of inline process spectrometers, announced today that they will be hosting a free webinar on October 15th covering the use of spectroscopy to optimize beer brewing.  The webinar will cover the use and benefits of near-infrared (NIR) spectroscopy and how it brings data driven opportunities to the brewing industry. “Brewing is...

The post tec5USA to Host Free Webinar on Optimizing Beer Brewing through Spectroscopy Oct 15 appeared first on Beer Alien.

]]>
https://beeralien.com/tec5usa-to-host-free-webinar-on-optimizing-beer-brewing-through-spectroscopy-oct-15/feed/ 0
New Meyer Lemon Puree from Oregon Fruit Products Brings Heightened Citrus Dimension to Fermented and Distilled Beverages https://beeralien.com/new-meyer-lemon-puree-from-oregon-fruit-products-brings-heightened-citrus-dimension-to-fermented-and-distilled-beverages/ https://beeralien.com/new-meyer-lemon-puree-from-oregon-fruit-products-brings-heightened-citrus-dimension-to-fermented-and-distilled-beverages/#respond Mon, 12 Oct 2020 16:26:59 +0000 https://beeralien.com/?p=41350 Oregon Fruit Products LLC today released Meyer Lemon Puree, an intensely citrusy and brightly-colored Fruit for Fermentation offering that can be incorporated into a variety of beer, wine, cider, spirits, and non-alcoholic beverages. Favored for its unique floral notes and mellow tartness, Meyer lemons are more seasonal and not as widely available as conventional lemons....

The post New Meyer Lemon Puree from Oregon Fruit Products Brings Heightened Citrus Dimension to Fermented and Distilled Beverages appeared first on Beer Alien.

]]>
https://beeralien.com/new-meyer-lemon-puree-from-oregon-fruit-products-brings-heightened-citrus-dimension-to-fermented-and-distilled-beverages/feed/ 0
Revolutionary Flowable Hop-Flavoring Product INCOGNITO Is Liquid vs Solid https://beeralien.com/revolutionary-flowable-hop-flavoring-product-incognito-is-liquid-vs-solid/ https://beeralien.com/revolutionary-flowable-hop-flavoring-product-incognito-is-liquid-vs-solid/#respond Tue, 09 Apr 2019 18:05:54 +0000 https://beeralien.com/?p=29646 Today at the Craft Brewers Conference, America’s largest craft brewing industry gathering, John I. Haas, Inc. and the Barth-Haas Group introduced INCOGNITO™, a breakthrough new flowable hop-flavoring product with worldwide implications on how great beer gets made. Addressing a core conundrum of brewing hop-forward beer, INCOGNITO reduces process loss by up to 25% by enabling brewers...

The post Revolutionary Flowable Hop-Flavoring Product INCOGNITO Is Liquid vs Solid appeared first on Beer Alien.

]]>
https://beeralien.com/revolutionary-flowable-hop-flavoring-product-incognito-is-liquid-vs-solid/feed/ 0
Inside Science: California Scientists Engineer Hoppy Flavor into Yeast https://beeralien.com/inside-science-california-scientists-engineer-hoppy-flavor-into-yeast/ https://beeralien.com/inside-science-california-scientists-engineer-hoppy-flavor-into-yeast/#respond Sun, 25 Mar 2018 20:29:04 +0000 https://beeralien.com/?p=25539 In a news story for the Inside Science News Service this week, staff journalist and editor Jason Socrates Bardi describes a project by California scientists who genetically engineered yeast with basil and mint genes to give beer a hoppy flavor without the need to add the actual flowers. Read the story for free at https://tinyurl.com/ya6n53nh Inside Science is...

The post Inside Science: California Scientists Engineer Hoppy Flavor into Yeast appeared first on Beer Alien.

]]>
https://beeralien.com/inside-science-california-scientists-engineer-hoppy-flavor-into-yeast/feed/ 0
Invisible Sentinel Improves Brewing Quality With Launch of Real-Time PCR assay brewPRO https://beeralien.com/invisible-sentinel-improves-brewing-quality-launch-real-time-pcr-assay-brewpro/ https://beeralien.com/invisible-sentinel-improves-brewing-quality-launch-real-time-pcr-assay-brewpro/#respond Tue, 21 Nov 2017 03:50:48 +0000 https://beeralien.com/?p=24095 Invisible Sentinel Inc., a Philadelphia-based global molecular solutions company announces commercialization of its real-time PCR platform, Veripro™, and the first assay available on the platform, brewPRO™ for the detection of Lactobacillus and Pediococcus. brewPRO is a comprehensive, risk management detection system for beer spoiling Lactobacillus and Pediococcus. brewPRO was recently unveiled at the Master Brewers...

The post Invisible Sentinel Improves Brewing Quality With Launch of Real-Time PCR assay brewPRO appeared first on Beer Alien.

]]>
https://beeralien.com/invisible-sentinel-improves-brewing-quality-launch-real-time-pcr-assay-brewpro/feed/ 0