Beer Alien | BeerAlien | Activity https://beeralien.com/beeralien/activity/ Activity feed for BeerAlien. Thu, 16 Apr 2026 14:16:05 -0700 https://buddypress.org/?v= en-US 30 hourly 2 2eb00a0a8ac8f8ea20ad25ef5ac1d4f1 BeerAlien wrote a new post https://beeralien.com/?p=52085 Fri, 10 May 2024 15:27:05 -0700 960e10120ca42d0a77b885a582107646 BeerAlien wrote a new post https://beeralien.com/?p=52067 Fri, 10 May 2024 15:14:14 -0700 3b9875a2f42c9e32d7a6ad999d7b5197 BeerAlien wrote a new post https://beeralien.com/?p=51992 Thu, 02 May 2024 15:59:54 -0700 56cbde5800d8da3033f0c3834d43ff07 BeerAlien wrote a new post https://beeralien.com/?p=51989 Thu, 02 May 2024 15:53:10 -0700 40f48b99b87f411cf48d1a4e8816e422 BeerAlien wrote a new post https://beeralien.com/?p=49605 Tue, 13 Jun 2023 19:09:24 -0700 996f535b35d8c72cf71923bb66bdf7a0 BeerAlien wrote a new post https://beeralien.com/?p=49010 Thu, 05 Jan 2023 16:17:53 -0800 38f15792f05c871d914feb01e589895b BeerAlien wrote a new post https://beeralien.com/?p=49003 Thu, 05 Jan 2023 16:10:41 -0800 91d8bbdb98e602b5385222461f6a6ea6 BeerAlien wrote a new post https://beeralien.com/?p=48998 Thu, 05 Jan 2023 15:44:31 -0800 8025f5410252956309618b76abeb8d68 #SanDiego https://beeralien.com/activity/p/3598/ Wed, 28 Dec 2022 23:38:39 -0800

#SanDiego

]]> 0 bce3d623556ffe2944885d876d43b38f Chuckanut Brewery Taps Scarlet Ale With all the cold, grey weather it’s nice to report there’s a perfect beer to pair with the weather. That’s the Chuckanut Scarlet Ale, known as a ruby style ale in England. This reddish color beer has just the right amount of bitterness to balance out the malts for an all-day tipple. Take a taste and you can just imagine sitting in a warm English pub with friends and a cozy fire in the hearth. Scarlet Ale is considered uncommon in the world of beers today and Chuckanut is excited to rediscover this old British style, sessionable ale. Using Best Malts Red X, Weyermann’s Carared & Melanoidan malts Chuckanut accentuates the reddish hues in Scarlet Ale. Its medium body is highlighted by toasted malt flavors balanced by the hops making Chuckanut Scarlet Ale a satisfying any-time-of-day sipper. The caramel and toast flavors match roasted meats & poultry. Reubens or grilled cheese sandwiches are super with this ale too! Available in very limited can supply at both Chuckanut locations and on tap at Chuckanut, selected accounts across Puget Sound, Vancouver, WA and Portland, Or. Chuckanut Brewery brews award winning Lagers and Ales and has won Large Brewery of the Year at WA Beer Awards 2017, 2019 and 2021 and Small Brewery at the GABF 2011. The production facility and Tap Room is in Skagit Valley at 11937 Higgins Airport Way, Burlington, WA. Chuckanut Brewery’s P. Nut Beer Hall is at 920 SE Caruthers St, Portland. Both locations welcome guests of all ages and have indoor and outdoor seating! Check out additional information about Chuckanut at https://chuckanutbrewery.com . https://beeralien.com/activity/p/3597/ Wed, 28 Dec 2022 23:36:46 -0800

Chuckanut Brewery Taps Scarlet Ale

With all the cold, grey weather it’s nice to report there’s a perfect beer to pair with the weather. That’s the Chuckanut Scarlet Ale, known as a ruby style ale in England. This reddish color beer has just the right amount of bitterness to balance out the malts for an all-day tipple. Take a taste and you can j…Read More

Chuckanut Brewery | award winning chuckanut brewery history and contacts, pick up at locations in Portland and skagit valley near mt vernon
pioneers in the craft brewer movement award winning chuckanut has multiple locations including portland, or and skagit valley north of seattle, lager beers are the speciality
chuckanutbrewery.com
]]> 0 a6e48996173de03ad5b5b14369b0f2f1 Last Chance to Join the Imperial & Snifter Club! Learn More https://beeralien.com/activity/p/3596/ Wed, 28 Dec 2022 23:33:54 -0800

Last Chance to Join the Imperial & Snifter Club! Learn More

Imperial Club 2023 | Funky Buddha Online Shop
This private club is an all-access pass to Funky Buddha’s most imaginative and exclusive barrel-aged beers along with many other benefits.
funkybuddhabrewery.us7.list-manage.com
]]> 0 6a07370d61388883b4456eab716b0659 BeerAlien wrote a new post https://beeralien.com/?p=48985 Sun, 25 Dec 2022 17:21:03 -0800 74f6a89b49c90d1b0c84de957403f3ce Jolly Pumpkin Artisan Ales https://beeralien.com/activity/p/3593/ Thu, 22 Dec 2022 16:19:00 -0800

Jolly Pumpkin Artisan Ales
]]> 0 6af9272f21b13a89e9725fe5919986f8 Craft Beer Marketing Awards Announces Tattoo Category for Charity In the spirit of giving, the Craft Beer Marketing Awards (CBMAS) has announced that 100% of all proceeds of its new category – “Best Beer/Brewing-related Tattoo” – will be donated to The Michael James Jackson Foundation (MJF), an organization that funds scholarship awards to black, indigenous, and people of color within the brewing and distilling trades for a more just, equitable, and dynamic future. “We are helping literally change the face of American brewing,” said Garrett Oliver, Founder/Chair, MJF and Brewmaster, The Brooklyn Brewery. “We sent more people of color to Siebel Institute of Technology last year, than had attended the entire previous decade. The MJF is all about genuine and lasting change.” The decision to create the category is because of the popularity of tattoos in the beer industry. “Tattoos are empowering, they look awesome, and they just make life cooler.” said Jim McCune, CBMAS Co-Founder. “Tattoos and craft beer are synonymous. The CBMAS brand is covered in ink – from our judges to our graphics, and Crushie trophy!” The fourth annual CBMAS Awards Competition is now accepting beer-related marketing and design entries from around the globe (including hard seltzer, cider, mead, and RTD cocktails). The deadline for entries is January 27, 2023. Breweries, agencies, artists, and marketing partners are all invited to enter their best work. Additions this year include new categories, a redesigned Crushie award trophy, and plans for an in-person awards ceremony during the week of the 2023 Craft Brewers Conference in Nashville, TN. The CBMAs is the first worldwide awards program that focuses on excellence in the artistic and creative marketing and packaging efforts of breweries, designers, and agencies. It has become the industry’s expert voice and hosts a marketing podcast – Marketing on Tap – sponsored by EGC Group. Houston-based Hillebrand Bev Pros returns as the presenting sponsor for the fourth year in a row. New sponsors this year include: WA-based Yakima Chief Hops, NY-based DWS Printing, AL-based Steel City Taps, and VA-based BarTrack. “As presenting sponsor over the years, we’ve seen the amazing work delivered from breweries and marketing professionals across the globe. We’re even more convinced now of the incredible impact that great marketing has on our industry,” said Prabh Hans, VP Domestic Services, Hillebrand North America. For more information visit craftbeermarketingawards.com https://beeralien.com/activity/p/3592/ Thu, 22 Dec 2022 16:17:33 -0800

Craft Beer Marketing Awards Announces Tattoo Category for Charity
In the spirit of giving, the Craft Beer Marketing Awards (CBMAS) has announced that 100% of all proceeds of its new category – “Best Beer/Brewing-related Tattoo” – will be donated to The Michael James Jackson Foundation (MJF), an organization that funds scholarship awards to blac…Read More

]]> 0 cac0eb4b85db45023558ba06b31e9419 Get into the new year and say goodbye to the old one with this 1800 Countdown drink recipe 1 ½ oz. 1800 Cristalino 1 ½ oz. Fino sherry ¾ oz. pear brandy Pinch of salt Orange twist and sage leaf, for garnish Directions: Combine all ingredients in a mixing glass and stir with ice. Strain into a chilled cocktail glass, and garnish with an orange twist and a sage leaf. #Recipe https://beeralien.com/activity/p/3588/ Wed, 21 Dec 2022 16:49:14 -0800

Get into the new year and say goodbye to the old one with this 1800 Countdown drink recipe

1 ½ oz. 1800 Cristalino
1 ½ oz. Fino sherry
¾ oz. pear brandy
Pinch of salt
Orange twist and sage leaf, for garnish
Directions: Combine all ingredients in a mixing glass and stir with ice. Strain into a chilled cocktail glass, and garnish with an or…Read More

]]> 0 1b23541e6eba22aab81fbf610ffc00d6 BeerAlien wrote a new post https://beeralien.com/?p=48966 Wed, 21 Dec 2022 16:28:06 -0800 f385735fb2a49a54e189ff95282b80a3 BeerAlien wrote a new post https://beeralien.com/?p=48962 Wed, 21 Dec 2022 16:19:22 -0800 39e3dfba1d2bfedce220cbe2a29f290c #DarkMatter #Cupcake #Recipe https://beeralien.com/activity/p/3584/ Tue, 20 Dec 2022 16:40:55 -0800

#DarkMatter #Cupcake #Recipe

‘Dark Matter’ Chocolate Cupcakes Recipe – Beer Alien
'Dark Matter' Chocolate Milk Stout Cupcakes. We use the Kookie Monster Double Milk Stout from one of our favorite brewery, Firestone Walker Brewing Co.
beeralien.com
]]> 0 3d9a7921ea048be3d0dce2bbf7efc612 BeerAlien wrote a new post https://beeralien.com/?p=48958 Tue, 20 Dec 2022 16:03:51 -0800 7ed059d47de09d4be35106d9c2d93d63 https://beeralien.com/activity/p/3581/ Sun, 18 Dec 2022 15:35:32 -0800 0 3cab6e9a09a4cad0f68523cfa5804e39 North Coast Brewing Co, appoints Chris Hudson as new VP of Sales We are pleased to announce that Chris Hudson has been promoted to Vice President of Sales! Chris has sold North Coast beers from the start of his career in Portland, Oregon in the early 1990’s. Red Seal Ale was one of his favorites back then and still has a special place in his heart. His more recent leadership experience with Deschutes Brewery before coming to North Coast Brewing Co. made him the ideal candidate for this role. Congrats Chris! - North Coast Brewing Co. https://beeralien.com/activity/p/3579/ Sun, 18 Dec 2022 15:00:25 -0800

North Coast Brewing Co, appoints Chris Hudson as new VP of Sales

We are pleased to announce that Chris Hudson has been promoted to Vice President of Sales! Chris has sold North Coast beers from the start of his career in Portland, Oregon in the early 1990’s. Red Seal Ale was one of his favorites back then and still has a special place in his h…

Read More

]]> 0 4dc35a036f4f1755029d3acc3fbf1720 Modern Time's 2023 LEAGUE MEMBERSHIPS ARE NOW UP FOR GRABS Fate smiles upon beer lovers today, as a very limited number of spots in the League of Partygoers & Elegant People are now available to the public. Perks of such a position involve included exclusive bottles, pick-up proxies, member-only events, sick merch, and early access to all the best MT has to offer. Memberships for the coming year are up for grabs starting now until December 31st. CLICK HERE TO PURCHASE 2023 LEAGUE MEMBERSHIP Still on the fence about joining? Join us for a guided tasting of some of our favorite League exclusive beers of the year. WHERE: Lomaland - Point Loma, CA DAY: Tuesday (12/20) TIME: 6 - 7 pm TICKETS: $10 per ticket One ticket gets you a guided tasting of 4 rare & extremely tasty beers. It’s a pretty ridiculous deal, usually only offered to our League members. Don't miss your chance to partake in this rare opportunity. Here's what were pouring up at the event: (list subject to change) Chaos Grid Double Barrel Aged Bourbon & Domestic Brandy w/ Fig & Cocoa This soaked up every available trace of grape brandy and smooth bourbon. Tamed a bit by the earthy, subtle notes of figs and rounded off by the rich cocoa, expect nothing less than some of the boldest barrel character we could have ever imagined. MT Ultra: Coconut We maintain that the limit for coconut does not exist, which is only confirmed by the scrumptiousness of this beer. This bourbon barrel aged stout is stacked with 60. Pounds. Per. Barrel of coconut. Our MT Ultra series is one of our most sought-after crowd pleasers. You'll definitely want to try this. Modem Tones: Triple Barrel-Aged in Maple, Apple Brandy & Bourbon Barrels We took some absolutely wonderful batches of Modem Tones and aged them in freshly dumped Maple Syrup Barrels, premium Bourbon Barrels, and Apple Brandy Barrels. Your taste buds will thank you. Teleportation Sweater Passionfruit and tangerine are abundant in this stellar hazy hop bomb. We used nigh-on-ridiculous amounts of Galaxy, Simcoe, Idaho 7 and Riwaka hops to craft this shockingly tasty and incredibly crushable beverage. https://beeralien.com/activity/p/3577/ Sat, 17 Dec 2022 18:25:33 -0800

Modern Time’s 2023 LEAGUE MEMBERSHIPS ARE NOW UP FOR GRABS

Fate smiles upon beer lovers today, as a very limited number of spots in the League of Partygoers & Elegant People are now available to the public. Perks of such a position involve included exclusive bottles, pick-up proxies, member-only events, sick merch, and early access to all the…Read More

BEER – Modern Times Beer
**2023 League Memberships Available for Purchase Starting December 15th at 10AM**
moderntimesbeer.us4.list-manage.com
]]> 0 56403826c2a29e6300cf2ea93216be92 Funky Buddha bringing out the Coquito. If you dont know what Coquito is, It's a Puerto Rican holiday drink. It is the Puerto Rican Eggnog. https://beeralien.com/activity/p/3576/ Sat, 17 Dec 2022 18:18:35 -0800

Funky Buddha bringing out the Coquito.
If you dont know what Coquito is, It’s a Puerto Rican holiday drink. It is the Puerto Rican Eggnog.

]]> 0 02981add9a013b404305f9fef8edae95 BeerAlien wrote a new post https://beeralien.com/?p=48939 Thu, 01 Dec 2022 15:54:00 -0800 3cc20fa1fdce594d1c6cacd9f64bbd8f BeerAlien wrote a new post https://beeralien.com/?p=48934 Thu, 01 Dec 2022 15:50:03 -0800 fa2483550aaf7eeadd466c0fb3248ab1 Golden Coast Mead https://beeralien.com/activity/p/3567/ Thu, 01 Dec 2022 15:43:42 -0800

Golden Coast Mead

]]> 0 c11cb5fec844ed70141816d59a823b46 Adroit Theory's Dia de Los Muertos [Eggnogg Edition] Oh, HELL YEAH! It's back! Still need to drown our your family this holiday season? We think this should do the trick! Sweet, boozy eggnog and cream, blended with our flagship imperial stout, creates the ULTIMATE seasonal treat! Come get it before it's gone! ABV: 13% Status: On-site pours + growlers to-go Available: NEW DATE: Thursday https://beeralien.com/activity/p/3566/ Thu, 01 Dec 2022 15:40:56 -0800

Adroit Theory‘s Dia de Los Muertos [Eggnogg Edition]

Oh, HELL YEAH! It’s back! Still need to drown our your family this holiday season? We think this should do the trick! Sweet, boozy eggnog and cream, blended with our flagship imperial stout, creates the ULTIMATE seasonal treat! Come get it before it’s gone!

ABV: 13%
Status: On-site…Read More

]]> 0 e2e0e6f8fab15dc4fa25abfd60ecbbf8 David Walker Announced as the Summit Opening Session Speaker! CCBA is thrilled to announce David Walker as keynote speaker for the Opening Session of the 2023 California Craft Beer Summit. David is the co-founder of renowned Firestone Walker Brewing Company. He has been in the craft beer industry since 1996, when he and brother-in-law Adam Firestone opened Firestone Walker along the central coast of California. David is a tireless advocate of craft beer who fuels the creative energy behind Firestone Walker. We invite you to join us in Sacramento this March 20-22 and hear from one of California and the nation’s leading craft brewers. Make your plans to attend the Summit: CCBA members receive 40% off on registration! Summit passes start at $199 for members. Group Discount: Register 4 or more attendees and receive $100 off! (Use code 100OFF4 on your 4th registration) Book your hotel room here, with the discounted room rate! https://beeralien.com/activity/p/3565/ Thu, 01 Dec 2022 15:36:41 -0800

David Walker Announced as the Summit Opening Session Speaker!

CCBA is thrilled to announce David Walker as keynote speaker for the Opening Session of the 2023 California Craft Beer Summit.

David is the co-founder of renowned Firestone Walker Brewing Company. He has been in the craft beer industry since 1996, when he and brother-in-law Adam…Read More

]]> 0 511f6cbcca1cf89f90a23900c6caf8c3 Chuckanut Taps Barleywine For the first time Chuckanut Brewery has released a Barleywine. Originally brewed as a collaboration with North Fork Brewery almost one year ago this is a robust beer worth waiting for. Reddish gold in color and amazingly smooth for a high alcohol 10.3% ale, Chuckanut Barleywine is a beer for celebrating the season. Lots of wine grapes, fruit and toffee flavors collide with a dry smooth finish. Chuckanut’s Barleywine has the characteristics of both American and English styles of this kind of very old strong ale. A balance of sweetness from the large percentage of Vienna malts that were used and a slight bitterness from noble hops mingle together for a warming palate and balanced flavors. Currently on tap at both P. Nut Beer Hall in Portland and South Nut Tap Room in Skagit Valley. This is a memorable, one-of-a-kind, deceptively rich beer that will impress beyond the final sip. It will soon be available at very limited accounts in Puget Sound, Portland and West Coast big beer festivals. Chuckanut Brewery brews award winning Lagers and Ales and has won Large Brewery of the Year at WA Beer Awards 2017, 2019 and 2021 and Small Brewery at the GABF 2011. The production facility and Tap Room is in Skagit Valley at 11937 Higgins Airport Way, Burlington, WA. Chuckanut Brewery’s P. Nut Beer Hall is at 920 SE Caruthers St, Portland. Both locations welcome guests of all ages and have indoor and outdoor seating! Check out additional information about Chuckanut at chuckanutbrewery.com https://beeralien.com/activity/p/3564/ Thu, 01 Dec 2022 05:53:35 -0800

Chuckanut Taps Barleywine
For the first time Chuckanut Brewery has released a Barleywine. Originally brewed as a collaboration with North Fork Brewery almost one year ago this is a robust beer worth waiting for. Reddish gold in color and amazingly smooth for a high alcohol 10.3% ale, Chuckanut Barleywine is a beer for celebrating the season. Lots…Read More

Chuckanut Brewery | award winning chuckanut brewery history and contacts, pick up at locations in Portland and skagit valley near mt vernon
pioneers in the craft brewer movement award winning chuckanut has multiple locations including portland, or and skagit valley north of seattle, lager beers are the speciality
chuckanutbrewery.com
]]> 0 2c23f2a361be4934624580e6efb4e8a9 Lakewood Brewing Company Closes Year 10 with a Bang! Lakewood Brewing has announced its complete lineup of fall and winter beers ranging from its seasonal favorite, Punkel, to its Salted Caramel Temptress, a twist on the family-owned brewery’s classic top-selling Temptress milk stout. Some of the new releases will be sold market-wide, including the popular Temptress Seduction mix-pack, new seasonal Sweater Weather, and obviously Bourbon Barrel Temptress, while some will be Taproom exclusive. “We just marked ten years of making seriously fun beer and our first decade deserves a big beer line-up to close the year,” said Wim Bens, Founder and President of Lakewood. “We explored some past recipes and brought back updated fan favorites while also launching new varieties. This year marks a milestone for our little brewery that we won’t soon forget.” Just some of the beers available at Lakewood’s recently updated Taproom and Kitchen include: BOURBON BARREL TEMPTRESS X (BBT X), is the tenth iteration of Lakewood’s annual barreling project, being released at a special VIP event Dec. 2 and to everyone on Dec. 3. This 2-year blend consists of a variety of bourbon barrels from across the “Bourbon Belt.”. Each year’s release has subtle differences that highlight the multi-faceted nature of Temptress, which helps make BBT X sought-after barrel-aged masterpiece. VIP tickets can be purchased here: https://www.prekindle.com/event/31259-bbt-x-vip-party-2022-garland CHRONIC CHILL - Taproom Only - Lakewood’s complex, fruity, and dank red cold IPA with galaxy hops and hemp terpenes, brewed in collaboration with Intrinsic Smokehouse & Brewery. A cold IPA is fermented at a lower temperature than normal to give a dry bright finish. FRENCH QUARTER TEMPTRESS, encompassing flavors from bourbon barrel-aged coffee made by Noble Coyote Coffee Roasters and a touch of chicory, both of which give this infused version of Lakewood’s imperial milk stout that signature New Orleans flair. LION’S SHARE X, Lakewood’s 10th Anniversary release is a fan-favorite Belgian dark strong that is complex, rich, smooth, and dangerously drinkable for its ABV. Lakewood’s version takes it to the next level with added strength and complexity from the bourbon and port barrels it is aged in. MECHANICAL GRIZZLY, an imperial English brown ale, brewed with dark roasted coffee beans from Fort Worth Coffee Emporium and English toffee, making it delectably fun to sip and to describe. NUTEMPTRESS, a Nutella-flavored Temptress made with Lakewood’s tasty imperial milk stout infused with hazelnut and chocolate from YeliBelly Chocolates. PUNKEL, a malty German lager that has a pumpkin pie twist without the pumpkin. This seasonal spiced lager has a lighter body enhanced by cinnamon, allspice, nutmeg, and ginger. SALTED CARAMEL TEMPTRESS combines Lakewood’s Temptress with the toasty sweetness of creamy caramel, balanced with a touch of sea salt. It’s a gourmet glass of gooey goodness. SIN MINT TEMPTRESS has mint and a touch of graham cracker infused into Lakewood’s imperial milk stout, invoking notes of not only mint chocolate chip but also guilty pleasure in the form of a cookie. SWEATER WEATHER, this brand new seasonal is a Belgian-style winter warmer perfect for the holidays gathering round the firepit and cozily savoring the season. THE WITCH 2022 is an annual Taproom only release of rye whiskey barrel-aged French Toast Temptress infused with coffee from North Texas roaster Eiland, maple syrup, pumpkin pie spices, and scorpion peppers. This beer is a cauldron of complex flavors that blend perfectly together. https://beeralien.com/activity/p/3563/ Thu, 01 Dec 2022 05:44:27 -0800

Lakewood Brewing Company Closes Year 10 with a Bang!

Lakewood Brewing has announced its complete lineup of fall and winter beers ranging from its seasonal favorite, Punkel, to its Salted Caramel Temptress, a twist on the family-owned brewery’s classic top-selling Temptress milk stout. Some of the new releases will be sold market-wide, i…Read More

BBT X VIP Party: 2022 Tickets, Friday, December 2 2022 | Prekindle
Lakewood Brewing Co. presents BBT X VIP Party: 2022 on Friday, December 2 2022 at 6:00pm, Lakewood Brewing Co., Garland, TX
www.prekindle.com
]]> 0 42c58114ea293b201c6dbefb1eee1ac4 BeerAlien wrote a new post https://beeralien.com/?p=48921 Tue, 29 Nov 2022 16:08:25 -0800 f7f1921fffd39c92911362ead36f4def MAESTRO DOBEL UNVEILS ULTRA-PREMIUM DOBEL 50 SILVER OAK EDITION Maestro Dobel Tequila, creator of the world's first Cristalino, continues to innovate in the tequila category, announcing today the U.S. release of Dobel 50 Silver Oak edition. Created in partnership with renowned Northern California winery Silver Oak, this luxury Extra Añejo tequila is finished in Silver Oak Cabernet Sauvignon wine barrels and celebrates the winery's monumental 50th anniversary. Maestro Dobel Tequila, creator of the world's first Cristalino, continues to innovate in the tequila category, announcing today the U.S. release of Dobel 50 Silver Oak edition. Created in partnership with renowned Northern California winery Silver Oak, this luxury Extra Añejo tequila is finished in Silver Oak Cabernet Sauvignon wine barrels and celebrates the winery's monumental 50th anniversary. https://beeralien.com/wp-content/uploads/2020/11/Maestro-tequila.jpg Maestro Dobel 50 is a collection of smooth and complex ultra-premium tequilas, created to honor founder Juan Dobel's 50th birthday along with other half-century milestones. Handcrafted in the lowlands of Jalisco, using 100% Blue Weber Agaves expertly grown and sourced from a single-family estate, Dobel 50 Silver Oak edition is an extra-aged tequila matured in American oak and then finished in Silver Oak Cabernet Sauvignon wine barrels, resulting in an exceptional and highly limited release. Founded on 11 generations of tequila legacy, Maestro Dobel continues to innovate in the tequila category as the creator of the world's first Cristalino. Silver Oak is family-owned and the world's first winery to own and operate an American oak barrel cooperage. The creation of Dobel 50 Silver Oak edition further showcases the myriad of finishes a great tequila can have when made with mastery. "We are thrilled to announce this release in collaboration with Silver Oak, a Northern California icon for whom we have great respect and shared values of familial heritage, tradition and product innovation," says Juan Dobel, founder of Maestro Dobel Tequila. "Dobel 50 Silver Oak edition celebrates a shared 50-year milestone and captures the flavor profile of one of the best wineries we know while enhancing the smooth agave notes of our most exquisite tequila," he adds. The influence of the Silver Oak Cabernet Sauvignon barrel finish used to create Dobel 50 Silver Oak edition is palpable, with notes of citrus and dried fruits brightening and enhancing the elegance and smoothness of the liquid. The end result is a translucent appearance with an intensely bright amber color accented by gold and bright orange sparkles. The complexity of aromas resulting from the carefully selected aging barrels are complemented by the subtle notes of red fruit characters of Silver Oak wine, providing an abundance of flavor enhancing the smoothness of the overall profile. "The connection between wine and tequila is not a usual one, but American oak makes for a natural vessel to explore how these two amazing liquids can influence each other," says David R. Duncan, Silver Oak CEO. "With their focus on generational farming, craftsmanship and innovation, Maestro Dobel made for an ideal 50th anniversary collaboration," he adds. Dobel 50 Tequila Silver Oak edition is available for purchase nationwide in limited quantities for a suggested retail price of $1,100. Maestro Dobel 50 is a collection of smooth and complex ultra-premium tequilas, created to honor founder Juan Dobel's 50th birthday along with other half-century milestones. Handcrafted in the lowlands of Jalisco, using 100% Blue Weber Agaves expertly grown and sourced from a single-family estate, Dobel 50 Silver Oak edition is an extra-aged tequila matured in American oak and then finished in Silver Oak Cabernet Sauvignon wine barrels, resulting in an exceptional and highly limited release. Founded on 11 generations of tequila legacy, Maestro Dobel continues to innovate in the tequila category as the creator of the world's first Cristalino. Silver Oak is family-owned and the world's first winery to own and operate an American oak barrel cooperage. The creation of Dobel 50 Silver Oak edition further showcases the myriad of finishes a great tequila can have when made with mastery. "We are thrilled to announce this release in collaboration with Silver Oak, a Northern California icon for whom we have great respect and shared values of familial heritage, tradition and product innovation," says Juan Dobel, founder of Maestro Dobel Tequila. "Dobel 50 Silver Oak edition celebrates a shared 50-year milestone and captures the flavor profile of one of the best wineries we know while enhancing the smooth agave notes of our most exquisite tequila," he adds. The influence of the Silver Oak Cabernet Sauvignon barrel finish used to create Dobel 50 Silver Oak edition is palpable, with notes of citrus and dried fruits brightening and enhancing the elegance and smoothness of the liquid. The end result is a translucent appearance with an intensely bright amber color accented by gold and bright orange sparkles. The complexity of aromas resulting from the carefully selected aging barrels are complemented by the subtle notes of red fruit characters of Silver Oak wine, providing an abundance of flavor enhancing the smoothness of the overall profile. "The connection between wine and tequila is not a usual one, but American oak makes for a natural vessel to explore how these two amazing liquids can influence each other," says David R. Duncan, Silver Oak CEO. "With their focus on generational farming, craftsmanship and innovation, Maestro Dobel made for an ideal 50th anniversary collaboration," he adds. Dobel 50 Tequila Silver Oak edition is available for purchase nationwide in limited quantities for a suggested retail price of $1,100. https://beeralien.com/activity/p/3553/ Fri, 18 Nov 2022 18:26:51 -0800

MAESTRO DOBEL UNVEILS ULTRA-PREMIUM DOBEL 50 SILVER OAK EDITION

Maestro Dobel Tequila, creator of the world’s first Cristalino, continues to innovate in the tequila category, announcing today the U.S. release of Dobel 50 Silver Oak edition. Created in partnership with renowned Northern California winery Silver Oak, this luxury Extra Añejo…Read More

anniversary.https
]]> 0 cfd54e60be3413feb30e851bb6d45cb9 Online and In-Person Winter Wine Courses from UC Davis Continuing and Professional Education Whether you're interested in becoming a winemaker or looking to advance your career in the industry, our comprehensive Winemaking Program may be just the education you need to fulfill your goals. We offer individual courses and an online certificate program to help you gain practical skills and knowledge to apply in your vineyard and winery. Winter courses are available online and in person. For more information or to enroll, visit our website. Still time to Enroll! Current Issues in Vineyard Health: Lectures are provided by speakers comprised of UC faculty, departmental experts and UC farm advisors chosen for their involvement in developing solutions to the problems associated with grape pests and diseases. Don't miss the latest information on current vineyard health topics, including breeding grapevines for disease resistance, managing exotic pests and diseases, controlling grape fungal and more. December 6 • $260 Introduction to Wine and Winemaking Online: Access top-quality, college-level course material in an interactive, web-based setting and learn from industry experts and UC Davis faculty. Explore the history of wine and the fundamentals of the winemaking process. This course can be taken as a stand-alone course or as the first course in the Winemaking Certificate Program. January 9 - March 27 • $685 Wine Filtration: Ensure that you have the best filtration system for your wines! Designed for professionals in the wine industry, this intensive course will teach you the basics of wine filtration systems through a combination of in-person and remote lectures, real-time manufacturer demonstration videos and lab exercises. February 7 - February 9 • $525 Topics in Wine Analysis: Color and Tannin Measurement Online: Discover the fascinating and complex world of wine phenolics and the importance of these compounds during the different stages of the winemaking process. Examine the chemistry of the phenolic families and the various methods of analyses, as well as how to conduct and interpret these procedures. Learn methods for quantifying color and copigmentation so you can measure the yellow to brown on white wines and red to brown in red wines, and acquire tools to relate these numbers to sensory aspects of the wines. February 22 • $325 Tasting Room Design and Management Online: Designed for professionals in the wine industry, this course will teach you how to achieve the ideal wine tasting room to maximize the profit and impact of your business. Through online lectures and hands-on exercises, you will explore helpful practices such as creating displays and lighting, hosting events and tours, identifying high-quality staff members and utilizing social media marketing strategies. March 1 • $295 To see all available courses in viticulture and enology, wine business and sensory evaluation, including new courses in Winery Safety and Winery Sanitation, visit UC Davis Continuing and Professional Education's Winemaking website. https://beeralien.com/activity/p/3551/ Fri, 18 Nov 2022 18:19:29 -0800

Online and In-Person Winter Wine Courses from UC Davis Continuing and Professional Education

Whether you’re interested in becoming a winemaker or looking to advance your career in the industry, our comprehensive Winemaking Program may be just the education you need to fulfill your goals. We offer individual courses and an online certificate…Read More

]]> 0 bde556fcf421be6b4518ea614e6bd5ac Too soon to get into the holiday spirit? Well, not for Shiner Beer, the independent Texas-based brewery. Fans long await the time of year when this beloved brew hits shelves again and we're happy to announce that Shiner Holiday Cheer is back! This year, Shiner also launched a brand new, limited edition brew, Candy Cane King. * Holiday Cheer, is Shiner's limited availability, annual seasonal old-world Dunkelweizen ale brewed with pecans & peaches. Dark, malty flavors are enhanced through Krausening balance out this festive holiday beer. * Candy Cane King is Shiner's limited-edition, Brewers Pride, 24 Oz beer beautifully crafted with real cocoa, dark malts and peppermint. A perfect balance of malty and sweet flavors, this new brew is perfect for any holiday celebration. https://beeralien.com/activity/p/3550/ Fri, 18 Nov 2022 18:12:00 -0800

Too soon to get into the holiday spirit? Well, not for Shiner Beer, the independent Texas-based brewery. Fans long await the time of year when this beloved brew hits shelves again and we’re happy to announce that Shiner Holiday Cheer is back! This year, Shiner also launched a brand new, limited edition brew, Candy Cane King.

* Holiday Cheer,…Read More
]]> 0 7757d4ab0d06547f25e3c5237cc34593 Deck the Halls with Festive & Flavorful Cocktail From Stranahan’s Colorado Whiskey Ingredients: 1.5 oz Stranahan's Original .5 oz honey syrup .75 oz lemon juice 2 dashes absinthe Mint leaves *INSTRUCTIONS: Swizzle all ingredients in a Collins glass and add a sprig of mint to garnish. https://beeralien.com/activity/p/3546/ Thu, 17 Nov 2022 16:28:34 -0800

Deck the Halls with Festive & Flavorful Cocktail From Stranahan’s Colorado Whiskey

Ingredients:
1.5 oz Stranahan’s Original
.5 oz honey syrup
.75 oz lemon juice
2 dashes absinthe
Mint leaves

*INSTRUCTIONS: Swizzle all ingredients in a Collins glass and add a sprig of mint to garnish.

]]> 0 7f013dba0eadd9869a7a90e576f22e4b BeerAlien wrote a new post https://beeralien.com/?p=48901 Thu, 17 Nov 2022 16:24:14 -0800 450901aff1ab61c325a361bde5a74afc 2023 ORDER OF THE ANVIL ENROLLMENT IS OPEN! What is Order of the Anvil? This is AleSmith Barrel-Aged Beer Membership which includes access to limited releases from our barrel-aging program to bring the biggest, baddest beers from our brewery team. 2023 Membership kicks off in January and includes the following: ▪ 12 bottles, 10 beers released quarterly (over $400 value) ▪ $80 Tasting Room credit ▪ Access to member-exclusive events ▪ $5 pours on Member Mondays ▪ Priority access to new releases including premium barrel-aged bottles ▪ 10% off private event space rental ▪ Easy shipping throughout California A preview of some of the included bottles for 2023: ▪ Barrel-Aged Heavy Forge: Banana Pancake Edition ▪ Barrel-Aged Speedway Stout: Double Fudge Brownie Edition ▪ Red Wine Barrel-Aged Belgian Quad ▪ Barrel-Aged Lost Prophet: Chocolate Churro Edition Full bottle list coming soon! We hope that you join us for an excellent year of Order of the Anvil! If this is a gift for someone else, please send an e-mail to orderoftheanvil@alesmith.com with the contact information of the gift recipient. https://beeralien.com/activity/p/3544/ Thu, 17 Nov 2022 16:18:36 -0800

2023 ORDER OF THE ANVIL ENROLLMENT IS OPEN!
What is Order of the Anvil? This is AleSmith Barrel-Aged Beer Membership which includes access to limited releases from our barrel-aging program to bring the biggest, baddest beers from our brewery team.

2023 Membership kicks off in January and includes the following:
▪ 12 bottles, 10 beers released…Read More

2023 Order of the Anvil Membership (Barrel-Aged Beer Club)
Welcome to the 6th installment of our exclusive beer club, Order of the Anvil. Members receive exclusive access to rare beers from the AleSmith cellar, early access to premium Barrel-Aged Releases and Small batch beers from our innovation team, Tasting Room credit, enjoy members-only events, and much more. Members have
r20.rs6.net
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